Bay Leaf Ice Cream
An epic dinner party of four tacos each with their own "ice cream pairing."
Xmas Dinner 2012
Quiet dinner in LA.
Dining with Doug and Karen (and Sarah Silverman)
In which I prepare a completely vegan meal.
Dining with Doug and Karen (and Tim Heidecker)
Another podcast episode in which I make brunch for dinner.
Brew Kombucha for October Unprocessed
Dining with Doug and Karen (and T.J.)
Cooking and podcastin' with celebrity comedians Doug Benson and T.J. Miller! Yeah!
Fraggle Bock Homebrew Party
Home-brewed beer, deep fried bagels, chicken fried in duck fat. Party on.
A Dinner for an Amateur Gourmet
When I invited a big-time blogger and a serious sommelier come over for dinner, I challenged myself to try new things in the kitchen and make a dream dinner. Wild fermentation, lobster, carbs in carbs, duck fat chips (yes!) and warm brioche FTW!
Valentines Cards (with Chocolate!)
Sending Valentines to all the important people in my life... with artisan dark chocolate included!
The Because Brunch
Two podcasts come together for one brunch.
Marinated Yucca Blossoms
You know how artichokes are flowers? Well yucca flowers are a lot like artichokes... but they're even easier to deal with. Marinated in lemon juice and olive oil, they can be quite the treat.